PhD in Nutrition Science, University of Delaware
MS in Human Nutrition, University of Delaware
BS in Nutrition Science, Penn State University
Dr. Fultz’s research examines food acquisition within an ecological framework and explores how individual, interpersonal, and structural factors influence dietary intake and diet quality. Her work aims to increase understanding of the complex interactions among these factors and to test promising interventions for improving diet quality and health. She is mentored by Dr. Karen Glanz in the Center for Health Behavior Research.